Paneer Tikka

Vegetarian

Paneer Tikka

$16.90

· 250g
gluten-freeMedium
Best forHigh-protein · Vegetarian · Gluten-free

A classic Indian grilled appetiser loved for its bold taste and vibrant spices. Soft cubes of paneer are marinated in yoghurt and a blend of traditional spices, then grilled to perfection for a charred, flavourful finish. Served with fresh salad and chutneys, this dish offers a delicious balance of smoky, tangy, and mildly spiced flavours.

Serving suggestions

Serve with rice or naan, a spoon of raita, and fresh coriander. Pairs beautifully with a crisp riesling or a mango lassi.

Why Sona's Kitchen?

Restaurant chef

20 years, Sydney kitchens

Chilled, never frozen

Blast-chilled within 90 min

HACCP-audited

Airline-catering standard

Halal end-to-end

No pork, no alcohol

Australian-made

Arndell Park, Sydney

No preservatives

No colours, no MSG

Common questions

Is this Halal-certified?+

Yes. Paneer Tikka is prepared in our Halal-certified Sydney kitchen — no pork on site, no alcohol in any sauce, and every meat supplier is Halal-certified.

Is it fresh or frozen?+

Always chilled, never frozen. Blast-chilled to 0–4 °C within 90 minutes of cooking and shipped in insulated cold-chain liners. Stays good 14–17 days refrigerated from arrival.

How do I heat it?+

Microwave on high for 3–4 minutes from chilled, stirring halfway, or warm in a saucepan over low heat for 5–6 minutes. Ready to eat in about 4 minutes.

How is it delivered?+

Overnight refrigerated courier to metro postcodes, 48-hour chilled service to most regional areas. Every parcel is temperature-tracked; if the cold chain breaks, the parcel is refunded automatically.

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